Description

🌾 Bora Saul/Sticky Rice – Authentic Assamese Sticky Rice

Bora Saul, Assam’s cherished glutinous rice, is a traditional variety cultivated using time-honored, chemical-free methods by indigenous farmers. Known for its naturally sticky texture and sweet aroma, this rice plays a central role in Assamese festivals like Bihu and is the soul of delicacies such as pitha, payokh, and jolpan. Its high amylopectin content gives it a soft, chewy consistency ideal for both sweet and savory creations.

“Food is memory. Bora Saul carries the warmth of ancestral kitchens and the resilience of indigenous wisdom.”

🩺 Health Benefits

– Gluten-Free & Easy to Digest – Ideal for gluten-sensitive diets
– Rich in Antioxidants – Supports immunity and cellular health
– Slow-Release Carbs – Helps regulate blood sugar levels
– High in Iron & Magnesium – Supports energy and bone health
– Low in Fat – A wholesome choice for balanced nutrition

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🍽️ Pairing Ideas

~Pairing | Description

• Curd & Jaggery (Jolpan) | A classic Assamese breakfast with probiotic and energy-rich elements
• Sesame or Coconut Pitha | Traditional festive sweets with rich textures
• Duck or Pork Curry | The sticky texture complements bold, spicy gravies
• Grilled Meats & Satay | Southeast Asian fusion with peanut or chili dips
• Mango or Banana | For dessert-style sticky rice bowls with coconut drizzle
• Or just a bowl of steamed Sticky rice with some veggies stew 🍲

🍳 Cooking Instructions

Traditional Method (Boiled)
1. Wash thoroughly and soak for 4–6 hours
2. Use 3:1 water ratio and cook until soft and sticky
3. Serve warm with milk, curd, or curry

Steamed Cake (Pitha)
– Mix ground Bora Saul with grated coconut and jaggery
– Steam in banana leaves or molds for 20–30 minutes

Fusion Ideas
– Use in sushi rolls, risottos, or sticky rice pancakes
– Pair with tropical fruits and drizzle with coconut cream

📦 Storage Instructions

– Uncooked Rice: Store in an airtight container in a cool, dry place. Shelf life: 6–12 months
– Cooked Rice: Refrigerate in a sealed container for up to 4 days. Reheat with a splash of water or steam gently
– Freezing: Cooked rice can be frozen for up to 2 months. Thaw and steam to restore texture

🌿Vilenci Premium-Handcrafted Wellness Blend Teas – A Sip of Soulful Ritual

In the quiet hills of Assam, where mist clings to the morning and stories steep in silence, Vilenci was born—not as a brand, but as a promise. A promise to preserve the wisdom of roots, the fire of spices, and the poetry of ritual.

Each blend in the Vilenci wellness line is handcrafted with intention—a fusion of ancestral ingredients, modern clarity, and emotional resonance. From the golden glow of Lakadong turmeric to the bold heartbeat of Assam CTC, these teas are more than beverages. They are rituals of remembrance, acts of healing, and moments of pause.

🍵 Vilenci handcrafted spice blend wellness tea is our signature products line crafted with Purpose. Little glimpse of our wellness blended products line.

•  Xuworor Tej(Radiance of Warmth): Lakadong Turmeric Cinnamon Glow Blend – Radiant warmth, digestive fire, and golden clarity
• Xuworor Xubas(Fragrance of Dawn): Ginger Lemongrass Revival Blend – Uplifting citrus notes and grounding spice
•  Axomar Juir Surabhi(Assam Ember Brew): Bold, smoky comfort with a whisper of star anise
• Varsha Monsoon Blend – Earthy nostalgia with tulsi, clove, and rain-kissed leaves

Note: Each blend is free from additives, rooted in purity, and designed for mindful sipping.

🧪 Why Vilenci?

🎍 Small-batch craftsmanship for purity and balance with meticulous attention to proportion, texture, and aroma
✨ Poetic storytelling woven into every label and insert
🍃 Assam CTC Base for bold comfort rooted in heritage
🍯 No Additives. No Preservatives. Just pure spice harmony
📦 Premium Packaging with bilingual overlays & nutrition charts
💫 Culturally rooted formulations that honor Assamese wellness traditions

🌼 The Ritual of You
Vilenci invites you to pause. To steep. To sip.
To remember that wellness is not a trend—it’s a lineage.
And every cup is a quiet revolution.

🔖Vilenci Wellness Teas
Crafted in Assam. Rooted in rhythm. Brew slowly and Sip slowly.

🫖 Product Title

Vilenci Xuworor Xubas(Fragrance of Dawn) | Ginger Lemongrass Spiced Assam Tea.
Blended Wellness Tea | Handcrafted Wellness Blend | Immunity + Calm

✍️ Key Features

🌅 Heritage Morning Ritual: Bold Assam CTC tea, paired with warming ginger and fragrant lemongrass
🌿 Immunity & Clarity: Supports digestion, relieves stress, and awakens senses naturally
🫙 Artisan-Crafted Blend: Made in small batches with ethically sourced ingredients from the vast garden of  Assam.
🎨 Premium Packaging: Sunrise-toned label with bilingual poetic insert. A high quality food grade glass bottle to keep its natural aroma and flavor potent for extended period of time.

Note: Loose Leaf & Tea Bag Options: Available in high quality food grade sealed bottle glass and eco-friendly pyramid sachets

📜 About this Product

“Let this brew be your dawn ritual—a cup of strength, fragrance, and ancestral rhythm.”

Vilenci’s Xuworor Xubas which translate to fragrance of Dawn is an ode to mornings in the hills of Assam. Bold CTC tea leaves, handpicked and sun-cured, blend with golden ginger flakes and lemongrass strands to offer a warming, citrus-infused experience. Ideal for slow sips, reflective pauses, or shared beginnings.

Each cup invites you into a world where flavor meets philosophy—and wellness flows with tradition.

🧪 Ingredient List
– Assam CTC Tea
– Dried Ginger Flakes
– Dried Lemongrass
Note: 100% Natural no added additives and preservatives. Just pure spice harmony.

☕☕☕Brewing Instructions
– Add one 1 tsp on a 200ml boiling water and  steep for 4–7mins
– Add honey or sugar as desired. Enjoyed with or without milk

🫙 Storage Instructions
-“Store in sealed calm, away from sunlight—so the earth’s warmth stays within.”
– Shelf Life: Best before 12 months from the date of manufacture
– Store in airtight jars or pouches, in a cool and dry place
– Avoid refrigeration